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Author | DOMÉNECH, Ignacio |
Year | C. 1930 |
Edition | 4ª |
City | Barcelona |
Editor | Publi. Selectas de Cocina |
Language | Castellano/spanish/espagnol/castellà |
Format | 8ª |
Pages | 326 |
Illustrations | Fotografia/Photography/Photographie |
Artwork Location | Fuera texto/Out text/Hors texte/Fora text |
Binding | Rústica/Paperback/Broché |
Conservation | Regular/Régulière |
Problem | Despegado/desencolat/unstuck/décollé |
Concerns | Cubiertas/Cobertes/Cover/Couvertures |
Restoration | A hacer/a fer/to make/à faire |
Parts | Encuadernar/to bind/relier |
Bibliographic reference | LLG 1088 |
País | CATALUNYA (Spain/Espage/España) |
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