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COCINA LERIDANA, ARTE DEL BUEN YANTAR

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Author CIERCO SOLIVA, Luis G.
Prologue RAZQUIN JENÉ, José Mª
Year 1980
Edition
City Lleida
Printer Iberia
Language Castellano/spanish/espagnol/castellà
Format
Pages 278
Illustrations Fotografia/Photography/Photographie
Artwork Location Fuera texto/Out text/Hors texte/Fora text
Binding Rústica/Paperback/Broché
Conservation Regular/Régulière
Problem Manchas/taques/stains/taches
Concerns Algunas págs./algunes pàgs./some pgs./certaines pags.
Bibliographic reference LLG 235
País CATALUNYA (Spain/Espage/España)

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