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COCINA CATALANA

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Author CALERA, Ana Mª
Year 1974
Edition 1ª / first
City Barcelona
Editor Bruguera
Language Castellano/spanish/espagnol/castellà
Format
Pages 591
Illustrations Fotografia/Photography/Photographie
Artwork Location Fuera texto/Out text/Hors texte/Fora text
Binding Símil piel/simil pell/similar leather/similaire peau
Conservation Sobrecubiertas/sobre-cobertes/dustwrappers
Problem Rasgadura/estrip/tear/déchirures
Concerns Sobrecubiertas/sobre-cobertes/dustwrappers
Bibliographic reference LLG 363
País CATALUNYA (Spain/Espage/España)

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